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Convection, FlashBake, Deck Ovens
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MCO-ES-10-S MCO-E-5-C MCO-ES-20-S
Master Series Convection Oven, electric, single-deck, standard depth 39", (2) speed 3/4 HP fan, Master 200 solid state controls with 1 hour timer, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24" cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 25-1/2" legs, 10.4 kW (Garland), cUL, NSF Master Series Convection Oven, electric, half-section, single-deck, Master 200 solid state controller with 1 hour timer, (2) speed fan, porcelain enameled oven cavity, single door with glass, stainless steel front, top & sides, 4" stainless steel legs, 5.6 kW (Garland), cUL, NSF Master Series Convection Oven, electric, double-deck, standard depth 39", (2) speed 3/4 HP fan, Master 200 solid state controls with 1 hour timer, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24" cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 6-1/2" legs, 20.8 kW (Garland), cUL, NSF
SLES-10SC VC44ED VC4ED
SilverStar Convection Oven, electric, single deck, standard depth, solid state controls, interior light, stainless steel front, top & sides, 26" legs, UL, NSF (Note: Qualifies for Southbend's Service First™ Program, see Service First document for details) Convection Oven, electric, double-deck, standard depth, solid state controls, 60 minute timer, 8" high legs, stainless steel front, top and sides, stainless steel doors with windows, (2) 1/2 HP, 12.5 kW each section, NSF, cUL, UL Convection Oven, electric, single-deck, standard depth, solid state controls, 60 minute timer, 25-3/4" high legs, stainless steel front, top and sides, stainless steel door with window, 1/2 HP, 12.5 kW, NSF, cUL, UL
MCO-GS-20-ESS MCO-GS-10-ESS E27M3
Master Series Convection Oven, gas, double-deck, standard depth 41-1/2", (2) speed fan, Master 200 solid state controls with 1 hour timer, electric ignition, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24" cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 6-1/2" legs, EnerLogic Technology, 120,000 BTU (Garland), UL, cUL, NSF, ENERGY STAR® qualified model Master Series Convection Oven, gas, single-deck, standard depth 39", (2) speed fan, Master 200 solid state controls with 1 hour timer, electric ignition, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24" cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 25-1/2" legs, EnerLogic Technology, 60,000 BTU (Garland), UL, cUL, NSF, ENERGY STAR® qualified model Turbofan® Convection Oven, electric, countertop, 27-7/8" assembled height, (3) full-size sheet pan capacity, 3-1/3" tray spacing, manual controls, mechanical thermostat range 150 - 500° F, 60 minute timer, stainless steel front, sides and top exterior, pull-down twin pane glass door, porcelain interior, 3" adjustable stainless steel feet, cETLus, NSF (FLYER NET PRICING until 6/30/2018)
E27M2 E28M4 DO-12-G
Turbofan® Convection Oven, electric, countertop, 33" assembled height, (2) full-size sheet pan capacity, 4-1/2" tray spacing, manual controls, mechanical thermostat range 150 - 500° F, 60 minute timer, stainless steel front, sides and top exterior, pull-down twin pane glass door, porcelain interior, 3" adjustable stainless steel feet, cETLus, NSF (FLYER NET PRICING until 6/30/2018) Turbofan® Convection Oven, electric, countertop, 26" assembled height, (4) full-size sheet pan capacity, 3-1/8" tray spacing, manual controls, mechanical thermostat range 150 - 500° F, 60 minute timer, stainless steel front, sides and top exterior, pull-down twin pane glass door, porcelain interior, 3" adjustable stainless steel feet, cETLus, NSF (FLYER NET PRICING until 6/30/2018) Super systems Hearth Type Oven, double oven configuration, (6) decks with individual controls, (12) full-size bun pan capacity, individual sliding glass doors per deck, stainless steel construction, casters, 24.48kw, UL
DO-16-G DO-18-G MCO-GS-20
Super systems Hearth Type Oven, double oven, (8) decks with individual controls, (16) full-size bun pan capacity, individual sliding glass doors per deck, stainless steel construction, casters, 25.32kw, UL Super systems Hearth Type Oven, double oven, (6) decks with individual controls, 18 full-size bun pan capacity, individual sliding glass doors per deck, stainless steel construction, casters, UL Master Series Convection Oven, gas, double-deck, standard depth 41-1/2", (2) speed fan, Master 450 solid state digital control with Cook 'n' Hold, electric ignition, dependent 60/40 doors with windows, stainless steel front, sides & top, porcelain cavity, 24" cooking cavity height, with (6) chrome plated oven racks on 13-position rack guides, 6-1/2" legs, EnerLogic Technology, 120,000 BTU (Garland), CE, cUL, NSF
DO-6 40703 GS1105-28
Super systems Hearth Type Oven, double section, (6) decks with individual controls, (6) full-size bun pan capacity, large full view glass doors, stainless steel construction, caster, 12.24kw, UL Mini Cayenne® Convection Oven, counter top, electric, 150°F - 570°F, timer, broil & bake function, (3) non-tip steel wire shelves fit (3) 1/2 size sheet pans, double wall insulated, removable shelf runners, cool touch doors, stainless steel construction, 1500 watts, 12.5 amps, 120v/60/1-ph, NEMA 5-15P, cETLus, NSF, model# COA7002 Convection Oven, countertop, electric, 1/2 size, manual controls, 200° - 500°F temperature range, (3) half size pan capacity, inspection door with recessed gasket, stainless steel cooking chamber, stainless steel exterior, NEMA 6-20P, 2.8 kW, 12.5 amps, 208-240v/60/1-ph, cETLus, ETL-Sanitation
GS1105-17 1048_SINGLE 1060_DOUBLE
Convection Oven, countertop, electric, 1/2 size, manual controls, 200° - 500°F temperature range, (3) half size pan capacity, inspection door with recessed gasket, stainless steel cooking chamber, stainless steel exterior, NEMA 5-15P, 1.7 kW, 14.0 amps, 120v/60/1-ph, cETLus, ETL-Sanitation Pizza Oven, deck-type, gas, 48"W x 37"D deck interior, (1) 10" high section, mechanical thermostat, QHT Rokite deck, spring assist door with concealed hinges, full angle iron frame, crown angle trim, stainless steel top, front and sides, 32" stainless steel legs, 85,000 BTU, cETLus, NSF Pizza Oven, deck-type, gas, 60"W x 37"D deck interior, (2) 10" high sections, mechanical thermostat, QHT Rokite deck, spring assist door with concealed hinges, full angle iron frame, crown angle trim, stainless steel top, front and sides, 12" stainless steel legs, crown angle leg frame, flue connector, 85,000 BTU per section, cETLus, NSF
911P_SINGLE 961P_SINGLE VC4GD
Pizza Oven, deck-type, gas, 33"W x 22"D deck interior, (1) 7" high section, (FDTH) 300-650°F mechanical thermostat, QHT Rokite deck, crown angle trim, counter-balanced door with concealed hinges, full angle iron frame, stainless steel top, front, sides and back, 27-1/2" stainless steel legs, 27,000 BTU, cETLus, NSF Pizza Oven, deck-type, gas, 42"W x 32"D deck interior, (1) 7" high section, (FDTH) 300-650°F mechanical thermostat, QHT Rokite deck, crown angle trim, counter-balanced door with concealed hinges, full angle iron frame, stainless steel top, front, sides and back, 27-1/2" stainless steel legs, 50,000 BTU, cETLus, NSF Convection Oven, gas, single-deck, standard depth, solid state controls, electronic spark igniter, 60 minute timer, 25-3/4" high legs, stainless steel front, top and sides, stainless steel door with window, 50,000 BTU, NSF, CSA Star, CSA Flame, ENERGY STAR®
VC44GD E32D5 E31D4-2
Convection Oven, gas, double-deck, standard depth, solid state controls, electronic spark igniters, 60 minute timer, 8" high legs, stainless steel front, top and sides, stainless steel doors with windows, 50,000 BTU each section, NSF, CSA Star, CSA Flame, ENERGY STAR® Turbofan® Convection Oven, electric, full-size, single-deck, 30" assembled height, 2 speed fan, digital display time and temperature controls, electronic thermostat control, temperature range 140 - 500° F, 3-1/3" tray spacing, 1-hour cook cycle timer & 3-hour hold timer, water injection, (5) full-size sheet pan capacity, antiskid adjustable stainless steel feet, stainless steel exterior, with glass door, porcelain interior, ENERGY STAR®, cETLus, NSF Turbofan® Convection Oven, electric, countertop, 63-3/8" assembled height, (4) 1/2 size sheet or hotel pan capacity, 3-1/8" tray spacing, digital display time and temperature controls, electronic thermostat control, temperature range 150 - 500° F, stainless steel front, sides and top exterior, hinged field reversible twin pane glass door, porcelain interior, includes stacking kit, ETL, NSF
E31D4-2C E32D5-2 E32D5-2C
Turbofan® Convection Oven, electric, countertop, 66-5/8" assembled height, (4) 1/2 size sheet or hotel pan capacity, 3-1/8" tray spacing, digital display time and temperature controls, electronic thermostat control, temperature range 150 - 500° F, stainless steel front, sides and top exterior, hinged field reversible twin pane glass door, porcelain interior, includes stacking kit with casters, ETL, NSF Turbofan® Convection Oven, electric, full-size, double stacked units, 67-3/4" assembled height, 2 speed fan, electronic thermostat control, temperature range 140 - 500° F, 3-1/8" tray spacing, 1-hour cook cycle timer & 3-hour hold timer, water injection, (5) full-size sheet pan capacity, stainless steel exterior, with glass door, porcelain interior, includes stacking kit, ENERGY STAR®, cETLus, NSF Turbofan® Convection Oven, electric, full-size, double stacked units, 67-3/4" assembled height, 2 speed fan, electronic thermostat control, temperature range 140 - 500° F, 3-1/8" tray spacing, 1-hour cook cycle timer & 3-hour hold timer, water injection, (5) full-size sheet pan capacity, stainless steel exterior, with glass door, porcelain interior, includes stacking kit with casters, ENERGY STAR®, cETLus, NSF